Research Labs
RESEARCH LABS - BIOTECH & LIFE SCIENCES
Ensure that perishable food items are always maintained at the proper temperatures and environmental conditions with the early detection and monitoring devices offered by SMART. Our technology is ideal for guaranteeing that cold storage facilities such as restaurant freezers, walk-in refrigerators and food warmers are always maintained at ideal conditions. In the event of a change, whether a freezer door was left open or a power outage occurred, early detection programs make sure the right parties know about the shift immediately in order to take action and prevent having to throw out inventory.

If they do not maintain the right conditions for storing perishable items, food service providers risk the quality of their service, the health of customers and financial losses from lost inventory and customer dissatisfaction.